Clinical Nutrition Manager
About The Position
Take the next step in your career with Morrison Healthcare as a Clinical Nutrition Manager in Fort Worth, TX! Location: Morrison Healthcare at Texas Health Resources Setting: Acute Care Schedule: Monday - Friday/Business Needs Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: Hospitals and healthcare systems Senior living communities Schools and universities Corporate wellness programs Food service operations We offer unmatched opportunities for professional growth: Specialization Leadership development Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package: Health & Wellness - Medical, dental, and vision plans for you and your family Financial Security - Life insurance, AD&D, and disability coverage Retirement Ready - 401(k) and retirement plans to invest in your future Time Off - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave Exclusive Perks - Shopping discounts, commuter benefits, and more Wellness & Support - Employee Assistance Program, FSAs, and health programs Protection Plans - Identity Theft Protection and pet insurance Job Summary We are seeking a Clinical Nutrition Manager to lead our Nutrition Team in an (Acute Care) setting in Fort Worth, TX
Requirements
- Must be a Registered Dietitian with a valid CDR #
- Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
- Licensed by the State Dietetics Licensing Board, in states where required
- Two (2) years of experience in acute care, Three (3) years in senior living, as a Registered Dietitian
- Specialty certification when applicable
- Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming
Responsibilities
- Establishes goals and oversees implementation of clinical nutrition care based upon the facility's medical direction and patient/ resident population
- Assesses the nutritional status of patients/residents through documentation in the medical record
- Hires, leads, directs, coaches, trains, and develops nutrition team members
- Trains and mentor's patient/resident services staff and interns as applicable
- Fosters teamwork and establishes effective strategies to implement innovative programs leading to optimal clinical nutrition and financial outcomes
- Monitors competency, productivity, and documentation accuracy of clinical staff
- Assigns and directs the workload of the clinical nutrition staff. Participates in staffing analysis to ensure adequate staffing in collaboration with the Regional Clinical Nutrition Manager and the Director of Clinical and Wellness Support
- Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient/resident rights policies
- Participates in/ Leads patient /resident satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs
Benefits
- Education Reimbursement - Financial support for advanced learning
- Career Advancement - Growth programs tailored to RDNs
- Board Certifications - Financial rewards for obtaining specialty certifications
- Relocation Assistance - Support when moving 50+ miles (based on location)
- Professional Membership Dues, CDR, & Licensure Coverage - We cover your professional fees
- Free CEUs - Through our nutrition education webinar series
- Health & Wellness - Medical, dental, and vision plans for you and your family
- Financial Security - Life insurance, AD&D, and disability coverage
- Retirement Ready - 401(k) and retirement plans to invest in your future
- Time Off - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
- Exclusive Perks - Shopping discounts, commuter benefits, and more
- Wellness & Support - Employee Assistance Program, FSAs, and health programs
- Protection Plans - Identity Theft Protection and pet insurance
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
