Clinical Nutrition Manager

Deborah Heart and Lung CenterPemberton Township, NJ
$30

About The Position

Plans, organizes, coordinates, and manages medical nutrition therapy activities within the institution. Monitors and provides direction/leadership to the clinical dietitians, diet office staff and other support staff as needed. Develops and implements policies and procedures. Develops, implements and reports quality assessment and process improvement activities. Serves on patient care committees. Oversees the operation and effectiveness of the diet office software. Functions as moderator for the Nutrition Support Team Committee and the Diabetes Working Group.

Requirements

  • Bachelor’s Degree Dietetics / Nutrition
  • Registered Dietitian
  • Able to read, write and speak the English language.
  • Clinical Skills for performing nutrition assessments for patients and documenting nutrition care plans, interpreting lab values and knowledge of enteral and parenteral support.

Nice To Haves

  • Master’s Degree in Dietetics / Nutrition

Responsibilities

  • Plans, organizes, coordinates, and manages medical nutrition therapy activities within the institution.
  • Monitors and provides direction/leadership to the clinical dietitians, diet office staff and other support staff as needed.
  • Develops and implements policies and procedures.
  • Develops, implements and reports quality assessment and process improvement activities.
  • Serves on patient care committees.
  • Oversees the operation and effectiveness of the diet office software.
  • Functions as moderator for the Nutrition Support Team Committee and the Diabetes Working Group.

Benefits

  • healthcare coverage for team members in regularly budgeted positions of at least 30 hours per week
  • generous paid time-off
  • 401K matching contribution
  • tuition assistance
  • short and long term disability benefits
  • life insurance
  • meal discount
  • dependent care subsidy
  • adoption assistance
  • free parking
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