Clinical Nutrition Manager

Sodexo • Inglewood, CA

92d

About The Position

Sodexo Healthcare is seeking a Clinical Nutrition Manager to join their dynamic clinical team at Centinela Hospital Medical Center, a 369-bed acute care hospital located in Inglewood, California (near Los Angeles). Centinela Hospital offers comprehensive, quality health care in a convenient, compassionate, and cost-effective manner to the neighborhood. Sodexo offers a full array of benefits! Starting with 3-weeks vacation! Reimbursement for AND dues, state licensure fees, and CDR renewal! Money toward continuing education events! $5000 tuition reimbursement annually! Training and development programs, plus health and wellness programs! Flexible schedule!

Requirements

• Registered Dietitian credential
• At least 2 years of Acute care and Management /Leadership experience in a clinical setting
• Excellent communication, leadership, and customer service skills
• Experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care
• The ability to work well with the interdisciplinary team, nursing, and staff members

Responsibilities

• Manage the clinical and patient nutrition program
• Supervise a team of 5 Dietitians and 4 Diet Clerks
• Collaborate with the implementation and management of Sodexo's meal service program and menu management system
• Foster a culture of learning that promotes career growth and professional development
• Drive Performance Improvement and Quality Management projects

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement
• 3-weeks vacation
• Reimbursement for AND dues, state licensure fees, and CDR renewal
• Money toward continuing education events
• $5000 tuition reimbursement annually
• Training and development programs
• Flexible schedule

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Industry: Food Services and Drinking Places
• Education Level: Master's degree