Clinical Dietitian
Johns Hopkins Medicine•Bethesda, MD
68d•$28 - $46•Onsite
About The Position
Dietitian Position Summary: The Clinical Dietitian works collaboratively with a multi-disciplinary health team to promote wellness, maintain current health, and/or intervene in acute or chronic illness Plans and calculates nutrition support for therapeutic diets based on patients' health care needs Instructs patients and their families on nutrition Charts and documents patients' progress and performs other professional duties
Requirements
- Requires a Bachelor degree from an accredited college or university
- Requires registration with the Commission on Dietetic Registration
- Must be a Licensed Dietitian-Nutritionist within the State of Maryland or be eligible to apply for licensure prior to hire
Responsibilities
- promote wellness
- maintain current health
- intervene in acute or chronic illness
- Plans and calculates nutrition support for therapeutic diets based on patients' health care needs
- Instructs patients and their families on nutrition
- Charts and documents patients' progress
Benefits
- Johns Hopkins Benefits Enrollment
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Industry
Hospitals
Number of Employees
5,001-10,000 employees
