Clinical Dietitian
Southern Illinois Healthcare•Harrisburg, IL
6d•$61,110 - $94,723•Onsite
About The Position
Responsible for developing a plan of care to meet the patient’s nutritional needs.
Requirements
- Bachelor’s degree in Food and Nutrition or Dietetics
- Registered Dietitian or license pending
- No experience Necessary
Responsibilities
- Screens patients for determination of nutritional status.
- Recommends supplements, advances diets and provides nutritional support to physicians/staff.
- Consults with inpatients, family, physicians, nurses and staff, as appropriate, to provide nutrition education
- Assesses and reassesses patients at nutritional risk and makes recommendations for nutrition therapy.
- Develops or orders nutrition education materials for patients, employees and the community.
- Reviews and revises modified diet information provided by Food & Nutrition Services.
- Provides nutritional education to employees, outpatients and community members as needed.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Number of Employees
1,001-5,000 employees
