Clinical Dietitian - St. Peter's Health Partners
About The Position
St. Peter’s Health Partners is seeking motivated, patient‑focused Clinical Dietitians to join our dynamic Clinical Nutrition Services team. In this role, you will provide evidence‑based nutritional assessment, counseling, and medical nutrition therapy to patients across diverse inpatient and/or outpatient settings. You’ll collaborate closely with physicians, nurses, therapists, and care teams to develop individualized nutrition care plans that optimize health outcomes and support SPHP’s mission of providing exceptional, holistic care. What We Offer Free opportunities for professional development, education Breakfast and Lunch Comp meal – Free coffee! Annual CDR Fees Covered 100% Supportive interdisciplinary environment with experienced clinical mentors. Access to Trinity Health resources, training, and career pathways. A collaborative team dedicated to improving patient outcomes.
Requirements
- Master’s degree in Dietetics, Nutrition, or related field.
- Completion of an ACEND‑accredited dietetic internship.
- Registered Dietitian Nutritionist (RDN) credential through the Commission on Dietetic Registration.
- New York State Certified Dietitian-Nutritionist (CDN) or eligibility to obtain upon hire.
- Strong communication, critical thinking, and clinical assessment skills.
Nice To Haves
- Inpatient clinical experience (acute care, critical care, or specialty units).
- Experience with EPIC or another EMR system.
- Specialty certifications (CNSC, CDCES, CSR, etc.).
Responsibilities
- Conduct comprehensive nutrition assessments for assigned patient populations.
- Develop, implement, and evaluate individualized nutrition care plans.
- Provide ongoing medical nutrition therapy in alignment with current clinical guidelines.
- Collaborate with interdisciplinary teams to support continuity of care.
- Document all assessments, interventions, and progress in the electronic medical record (EMR).
- Educate patients, families, and caregivers on dietary recommendations and lifestyle modifications.
- Participate in quality improvement initiatives and departmental projects.
- Serve as a resource for staff on nutrition‑related questions and best practices.
Benefits
- Free opportunities for professional development, education
- Breakfast and Lunch Comp meal – Free coffee!
- Annual CDR Fees Covered 100%
- Supportive interdisciplinary environment with experienced clinical mentors.
- Access to Trinity Health resources, training, and career pathways.
- A collaborative team dedicated to improving patient outcomes.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
