The Clinical Dietitian provides medical nutrition therapy (MNT) to inpatients and outpatients in designated areas/programs. The dietitian completes screenings, assessments, and ongoing monitoring of patients' nutritional care; documenting processes and outcomes according to department and hospital policies. The dietitian provides education/inservices to patients, students, and health care staff, and participate in department and hospital-wide activities pertaining to quality improvement, professional development and community education.
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Job Type
Part-time
Career Level
Mid Level