As a Clinician Registered Dietitian II , the employee supports the overall Mission and Vision of Valley Health by providing the highest quality and best-practice service to its customers. The Registered Dietitian II may be employed in any one of the acute or outpatient Valley Health settings, is an active member of the interdisciplinary team, is responsive to physician consults, assesses for nutrition risk and medically necessary needs of the patient and provides discipline specific interventions through the nutrition care process. The Registered Dietitian II is responsible for establishing and maintaining professional competence, identifying educational needs and seeking out learning opportunities from more advanced clinicians and specific continuing education, and in providing mentorship to less experienced Dietitians and Dietetic Interns. The Registered Dietitian II is mindful of the fiduciary responsibilities and delivers nutrition therapy in a timely and efficient manner, adhering to evidence-based practice, documentation and billing guidelines, and begins to recognize need for program development and process improvement initiatives. Setting: Acute: • Orthopedics • Medical/Surgical • Medical/Pulmonary • Neurology • Cardiac • ICU • Step Down • Trauma • NICU • Behavioral Health • Rehab • Pediatrics Outpatient • Bariatric Program • Oncology • Wellness Services • Diabetes Management Long Term Care