Clinical Dietitian 1
CommonSpirit Health•Bakersfield, CA
1d
About The Position
As an entry level clinician, assesses the nutritional status of the patient using recognized tools of assessment, and recommends and counsels patients, family, and/or caregivers on the appropriate nutrition plan to improve the patient’s disease or condition management. Works with the general patient population, as well as with patients in more complex levels of care under supervision of a Clinical Dietitian II or Clinical Dietitian Lead.
Requirements
- Bachelor’s Degree with completion of accredited dietitian program (ACEND – Accreditation Councils for Education in Nutrition Dietetics)
- Valid registration as a Registered Dietitian with the Commission on Dietetic Registration (CDR).
- Current (within the past 12 months) ServSafe® Allergen and Food Handler Certifications. If not currently certified, certification to be obtained within 30 days of hire
Responsibilities
- assesses the nutritional status of the patient
- recommends and counsels patients, family, and/or caregivers on the appropriate nutrition plan
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
