Part-Time CityGate Grille Bartender

CityGate HospitalityNaperville, IL
1d$10Onsite

About The Position

If you strive to be "The Best", we want to hear from you! Apply today at www.citygatecentre.com/jobs and be sure to take advantage of the $250 signing bonus we're offering for this position! 90 Day Waiting Period Applies! Location: CityGate Grille Department: CityGate Grille Reports to: Restaurant Manager Status: Hourly Non-Exempt Compensation: $9.50/hour plus gratuity, commensurate with experience and education. Age Requirements: Must be 21+ Additional Requirements: Must be available Friday and Saturday nights + one night during weekdays Role Summary: This position is responsible for preparing and serving drinks to restaurant guests, both directly and through the wait staff.

Requirements

  • Education High school diploma or equivalent education
  • Previous training in liquor, wine, and food service
  • BASSET certification required.
  • Illinois Food Handler Certification is preferred.
  • Experience Two years or more of bartending experience, preferably in a casual fine dining restaurant environment.
  • Micros experience preferred
  • Must be 21 years of age or older
  • Skills Excellent verbal and written skills
  • Neat and clean appearance
  • Ability to work in a team environment
  • Must have problem solving abilities, and the ability to compute basic arithmetic.
  • Must have a flexible schedule and be available to work nights weekends, and Holidays.
  • Physical Requirements Must be able to walk and stand for up to 8 hours a day, with or without reasonable accommodation
  • Must be able to bend, stoop, squat, and stretch to fulfill job duties
  • Must be able to lift up to 30 lbs regularly, and up to 50 pounds on occasion.
  • Must be available Friday and Saturday nights + one night during weekdays

Nice To Haves

  • Illinois Food Handler Certification is preferred.
  • Micros experience preferred

Responsibilities

  • Prepares and serves wine, liquor, and beer in accordance with requirements pertaining to the serving of alcoholic beverages.
  • Arranges bottles and glasses to make attractive displays.
  • Slices and pits fruit for garnishing drinks.
  • Maintains an up-to-date knowledge of drink recipes, and wine and beer trends.
  • Checks identification of guests in order to verify age requirements for purchase of alcohol.
  • Serves food items to guests seated at the bar promptly and according to established standards, policies and procedures.
  • Attends all pre-shift meetings.
  • Stocks beer and wine coolers.
  • Maintains a complete and up-to-date knowledge of all menu items, wine lists, daily additions and beverages offered.
  • Follows safety and sanitation policies.
  • Communicates and works closely with the servers to ensure customer satisfaction.
  • Exemplify a service and sales mentality at all times.
  • Knows and follows all cash handling rules and regulations.
  • Understands all applicable emergency procedures and evacuations.
  • Collects and reports tips at the end of the assigned shift.
  • Performs related duties as assigned.
  • This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform.

Benefits

  • 401(k) Plan & Matching Program
  • Employee Assistance Program
  • Paid Leave Time (up to 40 hours/year)
  • Hotel/Restaurant Discounts
  • Pet Insurance
  • Incentive Programs
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