Chophouse Expeditor - PT

About the position

We are looking for an Expeditor to join our team! This role is perfect for someone looking for an entry level position and hands on experience in a Restaurant environment. You will be responsible for delivering efficient and exceptional plated menu items while maintaining sense of urgency in the execution of the expo line and fast-efficient clearing of table tops throughout the restaurant. Our Team is looking for People Pleasing individuals who want to do the following: Turn our guest's ordinary day into an extraordinary day, Love where they work, Be appreciated for what they bring to a team, Learn and grow with a company who truly values its people.

Responsibilities

• Fully understands the menu and wine list from the standpoint of ingredients and preparation of the dishes to the delivery and service expected to accompany the dish.
• Delivers all required Service Accents to the guest (e.g., SSA presentation, bread presentation, horseradish/cheese grating, dessert presentation).
• Maintains a neat, clean, organized, safe work environment.
• Transports and polishes clean wares, utensils and accessories to area needed.
• Must be proficient in multi-tasking and bridging the service between the FOH and BOH.
• Must comply with opening and closing as well as running side work necessities.
• Direct and consistent communication with the culinary and management team.
• Listens to and resolves customer complaints regarding service, product and personnel.
• Must effectively process service responsibilities from service staff. Eg. Servers and Bartenders.
• Has the ability to verbally describe and present the hotel's food offerings in a professional manner.
• Perform other duties as assigned.

Requirements

• High school or equivalent.
• One year or more of service assistance in a fine dining outlet.
• Able to read, write and speak verbally in English.
• Excellent communication skills and familiarity with the hospitality industry.
• Ability to establish and maintain an effective relationship with all department management, staff, personnel and general public.
• Ability to work a flexible schedule including days, nights, weekends and holidays.

Benefits

• Hotel room discounts as low as $49 per night.
• Free meals every shift made by our talented culinary team.
• Paid vacation days.
• Golf, Ski, & Spa discounts.
• Flexible scheduling.
• WELL Spa Gym membership for $16 per paycheck.
• Advancement opportunities across the property and US.
• Friendly work atmosphere- Negativity & drama are not welcome here.
• Holiday, jury duty, & bereavement pay.
• Medical, dental and vision insurance, company-paid life insurance, employee assistance program and additional retirement benefits.
• Recognition programs (aka get paid to celebrate).