As a Cook, you will prepare meals and snacks for the children enrolled in the center. You will be responsible for ensuring that meals and snacks are ready at scheduled times. You will prepare and serve food according to the approved menu, and under proper health and safety methods. You will ensure compliance with federal CACFP standards, if applicable. In addition, you may assist in classrooms when needed. As a bus driver, you will drop off and pick up children from schools we serve and make sure to follow all state guidelines for transportation to insure safety for children on the bus. This is a seasonal position lasting from December to February.
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Education Level
No Education Listed
Number of Employees
11-50 employees