Child Nutrition Secondary Manager - Stapley Junior High

Mesa USD 4 • Mesa, AZ

8h • $23 • Onsite

About The Position

To provide for the efficient and economical operation of kitchen and proper quality and quantity of food served daily; breakfast and lunch program to include food presentation, service, cash handling and safety. Prior to employment or during the first 3 months of new hire probationary period, drug and alcohol testing shall be required of all new contract employees who work for Food & Nutrition in a safety sensitive position. Any applicants having a confirmed positive test shall not be eligible for employment.

Requirements

• High school education or equivalent
• Valid Arizona Driver’s license with proof of insurance and reliable transportation
• Must have Maricopa County Food Service Worker Certificate
• Must acquire Maricopa County Certified Food Service Manager Certificate within three months
• Knowledge of food production and quantity cooking experience
• Knowledge of food safety and sanitation regulation experience
• Working knowledge of food ordering, food production and operation of commercial food equipment

Nice To Haves

• Course work in dietetics, catering, management or supervision and one year experience in school food service highly preferred
• Computer proficiency and cashiering duties preferred

Responsibilities

• Responsible for efficient and economical operation of kitchen and proper quality and quantity of food served daily
• Provide for the various aspects of site meal programs to include food, safety and sanitation, presentation, service and cash handling
• Determine and order food amounts necessary for in-house production
• Train and evaluate all kitchen staff; establish job descriptions for kitchen positions
• Responsible for accuracy of time sheet, daily reports, deposits, meal applications processing, production records, direct delivery received and in-house special events
• Assist field supervisor and/or cooking manager in conducting accurate monthly inventories
• Promote school lunch, school lunch week, student and faculty specials, barbecues, catering, etc. to students and staff
• Prepare vendor product performance reports, work orders, monthly reports and safety reports
• Check-in and inspect delivered products
• Responsible for dairy and direct delivery order
• Regular and on-time attendance required
• Promote involvement in professional growth activities
• Assist other personnel as may be required for the purpose of supporting them in the completion of their work activities
• Assists with other assigned duties as appropriate to the area of assignment and Mesa Public Schools

Benefits

• Sick leave
• Holidays
• Retirement matched through the Arizona State Retirement System
• Health, and life insurance
• Performance Pay: Available annually
• New Hire Experience: 1% of the base hourly rate granted for each year of verified like experience (within ten years) beyond the requirement, up to a ten -year maximum
• New Hire Education: 1% of the base hourly rate awarded for an AA or higher degree if not required for the position

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED