Chief Engineer - Hotel Vin

Coury Hospitality•Grapevine, TX

11d

About The Position

At Hotel Vin, Autograph Collection, we don’t just offer jobs—we create opportunities to thrive in a dynamic, culture-driven environment. Located in the heart of Grapevine, Texas, our luxury boutique hotel blends world-class service with a passion for unforgettable guest experiences. Hotel Vin features 120 elegantly designed guest rooms, the renowned Bacchus Kitchen + Bar, and a premier wine experience celebrating the region’s rich heritage. As part of Harvest Hall, a European-style food hall, and with state-of-the-art event spaces and a rooftop terrace, Hotel Vin is the perfect blend of luxury, innovation, and hospitality. The Chief Engineer is a hands-on leader responsible for the daily maintenance, repair, and operation of the property. This role requires active, daily involvement in performing repairs and preventative maintenance while leading the Engineering team. This is a working position, not a desk-based role, and requires consistent physical engagement to ensure the property is safe, well maintained, and operating at the highest standards.

Requirements

Minimum 3 years experience as a Chief Engineer or senior engineering role in a hotel
Highly skilled with building systems, equipment, kitchen equipment, and general trades (electrical, plumbing, HVAC).
Ability to expertly paint, patch and repair walls and fixtures
Ability to work in a fast-paced environment
Ability to communicate and cooperate positively with peers and supervisors.
Ability to keep accurate accounts of all parts and equipment orders.
Ability to read and translate blueprints, electrical diagrams, and schedules.
Knowledge of codes and specifications. Ability to research and learn regulatory requirements.
Knowledge of general work safety practices.
Knowledge in operation of power tools and maintenance equipment.
Must have a valid driver’s license.

Nice To Haves

Knowledge of the Quore App a plus
Knowledge of Marriott systems a plus
Must have a valid driver’s license.

Responsibilities

Facilitates the daily maintenance operation.
Conducts regular walk-throughs and visually assesses the safe and efficient maintenance and operation of the physical structure of the hotel, restaurants, and all banquet/private dining spaces including all mechanical, electrical, HVAC systems and any other related equipment.
Informs the Managing Director on a regular basis regarding the specific and overall condition of the building structures, related systems and equipment, offering prudent, cost-effective proposals for maintaining these systems or improving safety.
Develops and oversees the preventative maintenance process and manages the repair work order process.
Ensures all work orders are processed in an efficient, priority-oriented manner.
Ensures all Marriott policies & procedures are implemented
Implements and manage procedures and practices that ensure quality assurance for work performed by maintenance teams, as well as outside vendors.
Ensures that there is an adequate inventory of parts, supplies, tools, and materials available through effective ordering.
Orders supplies in accordance with prepared budget.
Maintains a working knowledge of safety policies and regulations to ensure duties of self and others are performed in a safe manner. Be aware of hazardous areas. Works to ensure the safety of our guests and associates. Strictly enforces safety procedures.
Assists with bidding out projects to multiple vendors and getting competitive quotes.
Additional duties on request by the Director of Facilities or General Manager. On occasion, may be asked to perform functions of a higher or lower skill.