Chicken Kitchen Clerk FT

Alex Lee • Mooresville, NC

15d

About The Position

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

Requirements

• Friendly, outgoing personality.
• Must be able to actively engage guests. Willingness to have fun with our guests.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Knowledge of deli as well as chicken kitchen operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to effectively communicate with, and take direction from supervision.

Responsibilities

• To personally demonstrate superior guest service at all times
• Ensure the quality of product for sale meets Lowes Foods standards.
• Maintain sanitation and safety throughout the department according to Lowes Foods standards.
• Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees