Experienced Chef - (SF Bay Area applicants only)

Mollie Stone's Markets • Sausalito, CA

3h • $27 - $30

About The Position

Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at our Sausalito location. This individual must have a passion for customer service, food, and a desire to provide a tailored experience for all customers.

Requirements

• At least 2-3 years previous experience as a chef in a restaurant or hotel with proven catering experience.
• Ability to follow recipe specifications in compliance with safety and sanitation requirements.
• Serv-Safe certified is a plus.
• Passionate about food and fresh ingredients.
• Ability to provide exceptional customer service.
• Excellent communication and leadership abilities.
• Available to work a flexible schedule including evenings, weekends, and some holidays.
• Ability to lift a minimum of 50 pounds.

Nice To Haves

• Experience in a similar role within a grocery store or market setting.
• Familiarity with Mollie Stone’s Markets products and services.

Responsibilities

• Responsible for the daily production of high quality food products for our deli and catering services.
• Develop recipes and create unique dishes using seasonal ingredients.
• Merchandise prepared foods in cases, hot tables, and other food stations.
• Provide exceptional customer service.
• Communicate effectively and demonstrate strong leadership skills.
• Work closely with the Deli Manager to meet financial goals.
• Manage inventory and control shrink.

Benefits

• competitive wages
• paid time off
• physical and mental health benefits
• 401(k) or pension plan
• career training programs through our professional partnerships
• Competitive compensation commensurate with experience. Comprehensive benefits including medical, dental, vision, employee discount, and more.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees