Experienced Chef - (SF Bay Area Applicants Only)

Mollie Stone's MarketsGreenbrae, CA
10d$27 - $30

About The Position

Mollie Stone's Markets seeks a responsible person for our Chef position for our stores located at our Peninsula Greenbrae location. This individual must have a passion for customer service, food, and a desire to provide a tailored experience for all customers.

Requirements

  • At least 2-3 years previous experience as a chef in a restaurant or hotel with proven catering experience.
  • Must be able to follow recipe specifications as defined in compliance with safety and sanitation requirements.
  • He/she should be passionate about food and fresh ingredients
  • Ability to provide exceptional customer service
  • Must have excellent communication and leadership abilities.
  • Available to work a flexible schedule including evenings, weekends, and some holidays
  • Ability to lift a minimum of 50 pounds

Nice To Haves

  • Serv-Safe certified is a plus!

Responsibilities

  • The chef is responsible for the daily production of high quality food products for our deli and catering services.
  • This position is responsible for developing recipes and creating unique dishes using seasonal ingredients.
  • Merchandise prepared foods in cases, hot tables and other food stations.
  • Provide exceptional customer service
  • Excellent communication and leadership skills
  • Works closely with the Deli Manager to meet financial goals.
  • Responsible for managing inventory and controlling shrink

Benefits

  • Comprehensive Medical Insurance
  • Dental and Vision Insurance
  • Life Insurance
  • Employee Assistance Program
  • Pension Program
  • Commuter Benefits
  • Entertainment Discounts
  • Employee Discount on Mollie Stone’s Purchases
  • Paid Time Off

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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