The Chef at Hard Rock Casino Rockford is responsible for overseeing kitchen operations, including meal planning, food procurement, and staff supervision. This role aims to enhance the dining experience for guests while ensuring compliance with health and safety standards. The Chef will also be involved in menu development and cost management to achieve profitability while maintaining high-quality food service.
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Job Type
Full-time
Career Level
Mid Level
Industry
Food Services and Drinking Places
Education Level
High school or GED