Chef Manager
About The Position
Sodexo is currently seeking a Chef Manager to join our culinary team at Brethren Village, an upscale Life Plan Community located in Lititz, Pennsylvania. This is a great opportunity to grow your culinary career! This Chef Manager will report to our Executive Chef and assist with leading a team of approximately 25 employees. This position will oversee all aspects of food production, quality assurance, safety, and service. The ideal candidate will have strong sanitation knowledge along with high-volume dining experience. Typical shift is 10:00 am - 6:30pm may vary with every other weekend coverage.
Requirements
- a background in food production with strong cooking skills
- knowledge of safety and sanitation
- experience training and mentoring a culinary team with exceptional human resource and supervisory skillset
- experience managing food costs and strong computer skills
- an enthusiasm for working with a diverse set of people and are confident and warm
- a positive approach to tasks with a can-do attitude and impeccable attention to detail
- Minimum Education Requirement - High School Diploma or GED or EquivalentMinimum Management Experience - 1 year
Nice To Haves
- knowledge of special diets is helpful
Responsibilities
- oversee daily operations of the kitchen serving approximately 285 assisted living and skilled care residents
- be hands-on
- ensure safety and sanitation guidelines are followed
- mentor and train cooks
- assist with ordering and inventory
- ensure Sodexo Culinary Standards including recipe compliance and food quality
- mentor and train cooks
Benefits
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
