Chef Manager

Sodexo • Morris, MN

129d

About The Position

Sodexo is looking for a Chef Manager to join our team at University of Minnesota - Morris, in Morris, Minnesota. This Chef Manager will manage the Resident dining and catering on campus. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

Requirements

• Strong culinary background with the ability to stay current with new culinary trends.
• Excellent leadership and communication skills to maintain high culinary standards.
• Strong coaching and employee development skills.
• Passion for food and innovation.

Responsibilities

• Manage purchasing, menu compliance, inventory, food cost analysis, and food production forecasting.
• Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented.
• Develop and motivate team members to embrace culinary innovations.
• Ensure food safety, sanitation, and workplace safety standard compliance.
• Have working knowledge of automated food inventory, ordering, production, and management systems.

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities
• Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: High school or GED