Chef De Cuisine

Stonebridge Hospitality Management

2d • $65,000 - $75,000 • Onsite

About The Position

The Chef de Cuisine is responsible for directing and participating in the preparation, seasoning, and cooking of various dishes, including salads, soups, meats, and desserts. This role involves ordering supplies, maintaining records, and ensuring the highest standards of food quality, sanitation, and presentation are met.

Requirements

• College or university program certificate; or 2-4 years of related experience and/or training; or an equivalent combination of education and experience.
• Strong knowledge of food preparation, presentation, and sanitation practices.
• Ability to supervise and coordinate kitchen staff activities.
• Proficiency in basic computer functions, including MS Office, Outlook, Word, and Excel.
• Strong communication and leadership skills to manage the kitchen and ensure food quality standards.
• Flexibility to work in a fast-paced kitchen environment.

Responsibilities

• Ensures the quality of raw and cooked food products meet required standards.
• Monitors sanitation practices to ensure compliance with regulations.
• Inspects received products for quantity and quality.
• Orders and requisitions food and supplies for efficient kitchen operation.
• Supervises and coordinates the activities of cooks and kitchen workers.
• Inspects supplies, equipment, and work areas for cleanliness and conformance to standards.
• Determines how food is presented and creates decorative food displays.
• Instructs cooks and kitchen staff in food preparation, cooking, garnishing, and presentation.
• Estimates the amounts and costs of required supplies and ingredients.
• Collaborates with other personnel to develop recipes and menus based on ingredient availability and expected guest numbers.
• Maintains consistent attendance and adheres to high standards of personal appearance and grooming.

Benefits

• Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees