Chef De Cuisine-Bacchanal Buffet (Caesars Palace LV)
Caesars Entertainment•Las Vegas, NV
•Onsite
About The Position
The Chef de Cuisine is responsible for the supervision of kitchen staff in assigned outlet and creating and fostering a sanitary, productive and team-oriented work environment. Help us roll out the red carpet at Caesars Palace! This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa. If you have a passion for delivering personalized service in an exclusive setting, Caesars Palace is the place for you to start your career.
Responsibilities
- supervision of kitchen staff
- creating and fostering a sanitary, productive and team-oriented work environment
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
