Cook/Chef Full-time

Granite Hill EstatesHallowell, ME
Onsite

About The Position

Join a culinary team dedicated to creating delicious dishes and joyful experiences for residents in a Senior Living environment. This role involves maintaining high culinary standards, collaborating on menu development, and ensuring a clean and organized kitchen. The company values its team, offering competitive compensation and benefits for growth and happiness.

Requirements

  • Have experience as a cook or chef in a fast-paced kitchen.
  • Know how to plan menus, prepare food, and use different cooking methods.
  • Organize time well and pay attention to details.
  • Commit to maintaining high-quality standards.
  • Know food safety rules and best practices.

Responsibilities

  • Cook food precisely following established standards and guidelines.
  • Work closely with the Culinary Director to make menus that residents love.
  • Keep the kitchen clean and organized, following health and safety rules.
  • Come up with new dishes that residents will enjoy.
  • Be professional in all culinary interactions and operations.

Benefits

  • Competitive Compensation
  • Flexible Scheduling
  • Paid holidays
  • Vacation
  • Personal days
  • Good insurance for you and your family
  • 401(k)
  • Company match
  • Ongoing training and growth opportunities

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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