It's more than a career, it's a calling. MO-The Sarah Community Worker Type: Regular Job Summary: Responsible for maintaining policies and procedures for food operations and ensure food safety including proper nutrition of residents according to nutrition principles. Provides oversight at the direction of department leadership to coordinate routine work activities and daily oversight of key functions of the food service department over the normal course of business. Provides guidance on non-routine and/or escalated issues.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees