The Catering & Vending Attendant is responsible for delivering exceptional guest service while serving food and beverages in a fast-paced stadium environment. This role supports event operations by assisting with setup and breakdown, operating point-of-sale systems, and maintaining well-stocked service areas. The ideal candidate is reliable, customer-focused, and comfortable working in high-energy settings. Pay for this position is $15/hour plus gratuity!
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed