Catering Union Chef - Brandeis University
Aramark•Waltham, MA
446d
This job is no longer available
There are still lots of open positions. Let's find the one that's right for you.
About The Position
The Lead Cook at Brandeis University, under Aramark, is responsible for cooking and preparing food according to standard recipes and production guidelines while adhering to food safety and sanitation procedures. This role involves supervising staff, delegating tasks, and ensuring high-quality food preparation and customer service.
