Catering Sous Chef

SodexoLos Angeles, CA
112d

About The Position

Join Our Culinary Team at Cedars-Sinai in Los Angeles, CA! Are you passionate about creating exceptional dining experiences and leading with creativity and precision? Cedars-Sinai is seeking a dedicated Catering Sous Chef to help elevate our catering program. In this role, you'll be part of a dynamic culinary team that delivers high-quality, memorable meals for a variety of events. If you thrive in a fast-paced environment and take pride in culinary excellence, we'd love to meet you.

Requirements

  • Proven experience in high-volume catering or fine dining environments
  • Strong leadership and people management skills
  • Deep culinary knowledge and a passion for food presentation and flavor
  • Ability to thrive under pressure and adapt to changing event needs

Responsibilities

  • Support the execution of catered events, ensuring consistency and quality across all offerings
  • Supervise and mentor culinary staff, fostering a collaborative and high-performing team
  • Collaborate with the Executive Chef and Catering Manager to develop innovative menus
  • Maintain compliance with food safety standards and operational procedures

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Food Services and Drinking Places

Education Level

High school or GED

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