Catering Bartender | Seasonal Part-Time | The Annika Driven (Pelican) LPGA

Oak View Group•Belleair, FL

15d•$18

About The Position

The Catering Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages in a high-volume, fast-paced golf tournament environment. This role ensures exceptional guest service, maintains a clean and organized bar area, and upholds all beverage service regulations and company standards. The bartender will work closely with catering and event staff to support a smooth and professional hospitality experience. This is a seasonal role from November 5, 2025 and will end on January 31, 2026. This role will pay an hourly rate of $18.00 and is tip eligible This position will remain open until December 31, 2025.

Requirements

Previous bartending or hospitality experience preferred
TABC certification (or applicable state alcohol certification) required
Strong customer service and communication skills
Ability to handle high-volume service with accuracy and professionalism
Knowledge of beer, wine, liquor, and standard cocktails
Ability to stand for long periods and lift up to 25–50 lbs
Reliable, punctual, and able to work flexible hours (including weekends and early mornings)

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages to guests
Follow state alcohol laws and company policies for safe alcohol service
Check photo IDs to verify legal drinking age
Set up and break down bar stations, including stocking supplies and organizing inventory
Maintain a clean, sanitary, and orderly bar throughout service
Handle cash and POS transactions accurately
Provide a friendly, welcoming, and efficient guest experience
Communicate supply needs and issues to management
Collaborate with catering and event staff to support service flow
Ensure responsible alcohol service and report concerns to supervisors immediately