Cashier - Food and Nutrition (Evenings)

Tanner Health System•Carrollton, GA

47d

About The Position

The Cashier receives and disburses money for payment of goods purchased in the cafeteria and assists customers as needed. The Cashier will assist in department sanitation and closing procedures.

Requirements

High School Diploma or GED
Three months of related experience
Mature, responsible, neat, clean in appearance, and have good personal hygiene.
Must be able to read and write to the degree of counting for inventory, cash register operation, and cash handling and stocking purposes.
Requires 1 month or less of on the job training to obtain skill level.

Nice To Haves

Food service experience preferred, but not necessary.

Responsibilities

Accepts cash, credit cards, quick charge, and meal tickets according to established procedure.
Balances cash drawer, receipts, and documents discrepancies.
Keeps register area neat and stocked with necessary supplies and free of unnecessary items. Assists in department sanitation and closing procedures.
Maintains professional customer service greeting smiling eye contact problem resolution. Regular, routine contact with other people in and out of the department.
Operates cash register, counts money, and keeps money organized. Utilizes counterfeit pen. Completes closing paperwork per policy.
Adheres to job conduct, dress, attendance, and in-service requirements.
Considers safety and sanitation in all aspects of the job. Conducts daily, weekly, monthly cleaning and sanitation duties for the department as assigned.
Performs all other duties as related and assigned by supervisor or management.
Performs duties in efficient and timely manner.