Cashier (IceDen)

The Florida Panthers•Coral Springs, FL

11d•Onsite

About The Position

Cashiers are responsible for providing an excellent guest experience with taking food and beverages in a timely and efficient manner. This is a part-time position located within the food and beverage department of the Panthers IceDen. Hours for this position fluctuate depending upon events.

Requirements

Must be a minimum of 18 years of age
Previous customer service and cashier experience a plus
Ability to work in a fast-paced environment in which guest satisfaction is always the goal
Strong interpersonal skills
Must be extremely organized and detail oriented with the ability to multi-task
Must be able to work in an environment with fluctuating temperatures, often cold
Must be able to work in an environment where noise levels are generally high with heavy crowd traffic
Must be able to perform physical requirements of the position, including bending/ squatting and/or lifting to 50lbs and standing/walking for extended periods of time without sitting
Must possess a positive attitude and strong work ethic
Must have a "team-first" mentality with an eagerness to learn
Must be able to work flexible hours, nights, weekends, and holidays as needed.

Responsibilities

Greeting customers in a warm and welcoming manner
Work with team members to ensure excellent customer service standards are met
Accurately use POS system
Process food & beverage orders promptly and expedite guest food orders
Assist with start of shift set up including stocking products and setting up stations
Thoroughly complete all station breakdown responsibilities at the end of the shift
Practice proper product control and handling of all inventory and equipment
Partner with other team members to ensure food and beverage quality
Assist with the preparation of food items
Understand and follow all Health Department Food & Safety regulations
Understand and properly execute responsible alcohol service
Maintain organization and cleanliness of all areas with the concession area
Other tasks assigned by Food & Beverage Manager