Camp Food Service Staff - Camp Chimney Corners

Becket-Chimney Corners YMCA • Becket, MA

3d • $15 - $15 • Onsite

About The Position

As a Camp Food Service Staff member, your primary role is food preparation for guests. You will perform a variety of tasks in the Food Service Department. This job announcement is not intended to be inclusive of all functions, responsibilities and qualifications associated with the position, however, representative of the essential job functions and typical criteria considered necessary to successfully perform the position. As a values-based organization, we feel you will be happiest with us if you embrace and share the ideals and values of Becket-Chimney Corners YMCA. We strive to create a positive, supportive and fun work environment for our staff. It is expected that every member of our staff team treats others in a kind, fair and respectful manner. While many of the skills described are important or required, please let us know if you have alternative experiences or skills that make you well-suited for a position.

Requirements

• Must be 18 years of age and/or have graduated from high school by the start of camp.
• Must be able to provide proof of a physical within the last 18 months and proof that you are up to date on all required immunizations.
• Under Massachusetts state law, our campus is a drug- and alcohol-free zone. No one, regardless of legal age, is permitted to consume alcohol or drugs including nicotine or tobacco products (including e-cigarettes) on the Becket-Chimney Corners properties.

Nice To Haves

• Prior experience in customer service, food service, or other related areas is preferred.
• Prior experience with one of our programs or with another camp program is preferred.
• Prefer candidates who can commit to the full summer; however, we will work with staff to accommodate scheduling conflicts.

Responsibilities

• Prepare food according to the method and instructions as given by the supervisor and to keep the work area clean.
• Set up of various stations, ensure that each station is replenished, clean and sanitized during each meal period.
• Assist with various kitchen tasks; production, cleaning projects, plating and other projects as needed
• Able to follow directions and instructions to complete task assigned.
• Maintain personal cleanliness; meet health and sanitation requirements including wearing a hat/hairnet, apron & gloves, and hand washing as required by assigned tasks and Massachusetts Health & Sanitation codes.
• Serve meals in a polite and courteous manner.
• Help and provide campers with items needed, as well as communicate with the kitchen any needs.
• Help to set, replenish and maintain the Beverage Bar area throughout the day.
• Package and store food as directed.
• Wash dishes on a regular basis.
• Sweep and mop the kitchen area and remove garbage after each meal.
• Assist in handling deliveries and keeping storage areas clean and organized.
• Work with the other staff in the department at scheduled cleaning times to clean the kitchen.
• Communicate any feedback, issues or needs in a timely manner to Kitchen manager and personnel.
• Assist other Food Service Staff when requested.
• Be open to guidance, direction and feedback from supervisors.
• Notify the staff in charge of inventory and ordering when supplies are running low.
• Report any malfunctions in equipment to the supervisor.
• Assist in the cleaning and sanitation of the Dining Hall, kitchen, equipment and other areas when required.
• Attend staff meetings and training sessions as scheduled.
• Follow all camps protocols, policies and standards.
• Maintain a friendly, cooperative rapport with guests and staff.
• Perform other duties as assigned.

Benefits

• Housing and meals are provided on-site at no cost to the seasonal employee as part of the experience.
• Gain valuable leadership and management skills that will help prepare you for future career opportunities and will reflect valuable work experience on your resume.
• Becket-Chimney Corners is located in the heart of the Berkshires, which is internationally acclaimed for the arts and cultural venues.
• Planned staff outings are available for staff time off.
• Camp provides transportation to local towns and cultural experiences for seasonal staff who do not have their own vehicle.
• Work with other young adults from all over the US and from abroad. Many seasonal staff make lifelong connections working at camp.
• Access to a large network of camp alumni who can support you as resources for internships and career development.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 51-100 employees