Camp Dishwasher (3801)

THE SALVATION ARMY • Burkesville, KY

25d • Onsite

About The Position

This position is responsible for: Maintains the cleanliness of dishes, the kitchen, and food preparation equipment and utensils.
Why Work for Us:
Since 1907, The Salvation Army has been operating camp programs across the southeast region of the United States. Today, The Salvation Army has eight camps in the South and over 40 across the country. Working at a Salvation Army camp isn’t like other jobs. You will earn an income, you will receive invaluable job experience, and you will make friendships that will last you a lifetime – but, unlike most other summer jobs, you will also powerfully impact the life of a child or teen for the better. At Salvation Army camps, disadvantaged kids (in particular) have three square meals a day, have the opportunity to further develop social skills, learn creation care, feel valued, and encounter God’s love. You will never regret saying “yes” to camp this summer. Apply for a Salvation Army camp and be part of something bigger than yourself: making lives better in Jesus’ name.
Additional Information:
All employees recognize that The Salvation Army is a church and agree that they will do nothing as an employee of The Salvation Army to undermine its religious mission.

Requirements

• Ability to meet attendance requirements.
• Ability to read, write, and communicate the English language.
• Some physical requirements of the Camp Dishwasher position include endurance, which involves tasks such as climbing, standing, bending, stooping, and stretching.
• Eye-hand coordination and manual dexterity are required to manipulate dishwasher equipment and perform related activities.
• Requires a normal range of hearing and eyesight to record, prepare, and communicate appropriate camper activities/programs, and the ability to lift up to 50 lbs.
• Have a willingness to live in a camp setting and work irregular hours delivering a program in the facility available.
• Operate in daily exposure to the sun, heat, and varying environmental conditions.

Nice To Haves

• Six months of experience working in a kitchen preferred, OR
• Any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.
• CPR and First Aid Certification

Responsibilities

• Washes dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand after each meal.
• Maintains kitchen work areas, equipment, and utensils in clean and orderly condition.
• After each meal, empty the trash cans and reline. Wash out garbage cans with water weekly.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees