Cake Cone Sanitation Crew

Joy Baking GroupHermitage, PA
2d$22

About The Position

The Cake Cone Sanitation Personnel performs general plant custodial duties.

Requirements

  • Able to read, analyze, and follow directions
  • Must be able to properly prioritize work responsibilities within assigned work area
  • Must be able to speak, listen, and effectively communicate with team members and actively participate in team/department meetings and initiatives
  • Must be able to operate computers and learn programs associated with sanitation processes and safe chemical handling
  • Must be able to work following safety protocols for oneself and team members
  • Must be detail oriented with strong organizational skills with the ability to work well under pressure
  • Must be self-motivated and able to work with minimal supervision
  • Must have full use of arms and legs, be able to stand on a continuous basis, and be able to climb stairs to access all areas of the plant and offices regularly
  • Must be able to safely lift to 75 pounds, bend, stoop, climb, reach regularly
  • Possess manual dexterity and use hands to grip, pinch, handle, reach, or feel on a regular basis
  • Walk on a frequent basis for up to 12 hours per day
  • Signed off to pack a minimum number of cake cone packs
  • Proven good work record and attendance

Responsibilities

  • Perform general clean up tasks as listed on the daily clean up sheets for each shift
  • Record completed tasks in KLEAZ and document other issues as necessary
  • Follow proper handling procedures for cleaning and other chemicals required for the position
  • Operate cleaning equipment including floor scrubbers, steamers, and industrial vacuums
  • Clean snow from entrances and sidewalks as necessary
  • Follow proper procedures for cleaning of biohazard spills/accidents
  • Follow GMP procedures
  • Maintain and organize janitorial chemical inventory
  • Maintain equipment and tools required for clean up
  • Refill the Sterilex mats as required
  • Utilize tools to review and update safety data sheets as required
  • Understand and operate with an awareness of cross contamination best practices
  • Clean scrap area
  • Operate fork-lift equipment
  • Identify areas that need attention and either address or report as necessary
  • Perform some assigned work from Master Sanitation Schedule as requested by supervisor
  • Perform related duties as required by supervisor
  • Periodic travel required

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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