The Child Nutrition Cafeteria Worker is responsible for assisting in the overall duties required to maintain an effective and efficient food preparation facility. This includes preparation and serving of USDA reimbursable meals and Ala Carte items, maintaining a clean and safe work area, and practicing sanitary food handling procedures.
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Industry
Executive, Legislative, and Other General Government Support
Education Level
High school or GED
Number of Employees
501-1,000 employees