Part-Time Cafeteria Attendant - 3rd Shift - $17.85
Campbell Arnott•Richmond, UT
45d•$18
About The Position
Preparing food to order for employees. Includes grill/fryer cooking and cash register duties.
Requirements
- Must have obtained high school diploma, GED or equivalent.
- Be able to obtain Utah Food Handlers permit.
- Ability to safely operate hot grill, fryers, stand for most of 4-hr shift.
Nice To Haves
- three months experience with grill cooking, cash register, and food service duties preferred.
Responsibilities
- Prepare food per employee orders.
- Grill cooking, cash register duties and cleaning duties.
- Positively interact with employees and provide excellent customer service.
- Occasional lifting to 35 pounds, will perform stocking duties and will operate dishwasher equipment.
- Cleaning of cooking area and tables to comply with cleanliness standards.
- Comply with all safety and quality good manufacturing practices guidelines.
Benefits
- competitive health
- dental
- 401k
- wellness benefits
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Industry
Professional, Scientific, and Technical Services
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
