CAFE SERVER

Utah Olympic Legacy Foundation • Park City, UT

1d • $18 • Onsite

About The Position

Café Server Utah Olympic Park – Park City, UT The Utah Olympic Park is seeking a Café Server to help create a welcoming and enjoyable experience for guests visiting one of Utah’s most unique Olympic venues. Play an important role in the guest experience as you greet customers, prepare food and help keep operations running smoothly. If you’re looking for that perfect part-time role for the summer, read below. On a typical day, you’ll welcome guests into the café, take food and beverage orders, and prepare menu items while ensuring quality and accuracy. You’ll process transactions, help maintain clean dining and food preparation areas, and assist with restocking supplies to keep operations running smoothly. Throughout your shift, you’ll help create a friendly, organized environment where guests feel welcome and well taken care of. You’re someone who enjoys working with people and takes pride in doing your part to support the team. You stay organized, take initiative when you see something that needs attention, and understand that great guest experiences often come from small details. Success in this role means being dependable, maintaining high cleanliness standards, and helping create a positive atmosphere for guests and coworkers alike. At the Utah Olympic Park, you’ll be part of an organization focused on the values of excellence, community, collaboration and creating experiences that guests remember long after their visit. If you’re looking for a flexible role where you can gain experience, work with a great team, and be part of an Olympic venue, we encourage you to apply.

Requirements

• Must Haves:
• Strong customer service and communication skills
• Friendly and professional approach with guests
• Ability to maintain cleanliness and food safety standards
• Dependability and flexibility with work schedules
• Ability to obtain a Food Handler’s Permit

Responsibilities

• Welcome guests into the café
• Take food and beverage orders
• Prepare menu items while ensuring quality and accuracy
• Process transactions
• Maintain clean dining and food preparation areas
• Assist with restocking supplies

Benefits

• Part-time seasonal position with flexible scheduling opportunities
• Shifts may include days, weekends, and holidays based on operational needs
• Entry-level opportunity (minimum age 15)
• Start pay at $17.50
• Unique perks including:
• Six friends or family Gold Pass + Summer Bobsled vouchers
• Discounts on retail, concessions and rentals at all venues
• Free admission to competition events and our freestyle shows for you and your immediate family

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees