Cafe/Hospitality Associate

Centier Bank•Merrillville, IN

3d•$14•Onsite

About The Position

Recognizing and valuing diversity strengthens our ability to attract, retain and engage associates and reinforces our relationship within our communities. Our associates are the most valuable asset we have. The collective sum of the individual differences, life experiences, knowledge and talent that our associates invest in their work represents a significant part of not only our culture, but our reputation and company’s achievement as well. A Centier Associate is someone who embodies a servant heart, is unaccepting of anything less than remarkable service, and is self-motivated and driven to deliver exceptional results. What are our values? Our Corporate values are Caring, Loyalty, Integrity, Friendship, Fun....who wouldn't want to work for an AWARD-WINNING company that's built on these pillars? What about the perks? Access to our Marathon Health Clinics which provide FREE visits & prescriptions, Generous Paid Time Off benefit, Tuition Reimbursement, 401K match, Associate Stock Ownership Plan, Daycare Reimbursement, FREE Onsite Fitness Center/Fitness Reimbursements, Health and Wellness Programs, the ability to have a voice with our Diversity/Equity/Inclusion Council, Career Growth, Work/Life Balance, AND MORE. Supervisory Duties: None Summary: Greets and serves each client by name while providing World Class service through every interaction. Prepares and serves Café food. Maintains cleanliness in all areas of the Café, kitchen, dining area, and back room. Sanitizes dishes, equipment, and tables. Maintains cash with accuracy and speed of service. Has a strong sense of teamwork.

Requirements

Proficient in a Windows environment and basic knowledge of Microsoft Word and Excel.
Calculator and basic mathematical skills are necessary.
Ability to lift, push, pull up to 50 pounds.
Ability to read, write, and follow oral and written instructions.
Obtain ServSafe certification as recommended by management.
Must have the ability to work extra hours as needed. Including, but not limited to, retirement parties and corporate events.
Able and willing to adjust to change and anything else that comes up in the realm of hospitality.
High school diploma or equivalent required.
6 months-2 years of prior customer services and/or food handling experience.
Serves with a Servant Heart

Responsibilities

Prepares menu items using established policies and procedures while following the guidelines of management.
Operates the cash register. Keeping in mind the speed of service.
Assures menu items are prepared in sufficient quantities to satisfy volume as needed or directed. Focused on serving hot, fresh products.
Provides services to Cafe clients in a friendly and efficient manner - hospitality is top of mind regardless of where you are positioned.
Establishes and ensures seamless and exceptional guest experiences by greeting each guest by name - using names a minimum of two times per visit.
Maintains food that is the correct serving temperature and quality. Reports substandard food quality to the Café Manager and properly discards. When is doubt, throw it out.
Sets up, maintains, and cleans café salad bar, hotline, and food and dry stock areas.
Cleans the café (including the serving area), and the Avanti area, continually.
Stock supplies as needed.
Washes any and all dishes. Keeps all 3 sinks clean and fresh. Changing water frequently.
Prepares team treat baskets and delivers snacks to all departments when needed.
Maintains coffee stations on the 3rd and 4th floors.
Sets up and breaks down before and after team meetings that are held on the Corporate Campus.
Unloads product and stocks shelf.
Assists in rotating festive decorations to enhance ambience.