Cafe Food Services Associate

Carilion Clinic•Roanoke, VA

About The Position

Cafe Food Services Associate (Open) How You’ll Help Transform Healthcare: Hours: 5:30am-6:30pm, every other weekend Sign On Bonus: $2,000 Food Services Associate Performs a variety of duties as assigned, including but not limited to, assisting patients with menu selection, accurate cash and charge transactions in compliance with department procedures, assembling and delivering trays, snacks, tube feedings, and nourishment, customer relations and service delivery, food preparation and storage, and general sanitation of the department. Complete all general food service tasks as assigned, which may include storeroom, tray assembly and/or delivery, and related cleaning. Log temperatures according to documentation requirements. Ring up customer sales on cash register, balance cash drawer, make deposits when needed. Clean and sanitize equipment and areas as assigned. Provide catering services for events and meetings. Meet with patients to obtain menu and snack selection per physician diet order.

Requirements

Education: High school diploma or GED preferred.
Experience: One or more years of food service experience preferred.
SERV-Safe Certification or equivalent certification from the Virginia Health Department or the ability to obtain certification within one year of hire date required for employees deemed in charge of departmental operations.
Licensure, certification, and/or registration: Effective interpersonal, communication, and teamwork skills.
Position is deemed ˜emergency personnel during emergency weather conditions.
Must provide own transportation and travel to other Carilion work sites.
May be required to work at other Carilion facilities to meet staffing needs.

Responsibilities

assisting patients with menu selection
accurate cash and charge transactions in compliance with department procedures
assembling and delivering trays, snacks, tube feedings, and nourishment
customer relations and service delivery
food preparation and storage
general sanitation of the department
Complete all general food service tasks as assigned, which may include storeroom, tray assembly and/or delivery, and related cleaning
Log temperatures according to documentation requirements
Ring up customer sales on cash register, balance cash drawer, make deposits when needed
Clean and sanitize equipment and areas as assigned
Provide catering services for events and meetings
Meet with patients to obtain menu and snack selection per physician diet order