CA Sanitation Associate
About The Position
Join the Fresh Revolution with F&S Fresh Foods! Headquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit, vegetables, and meal solutions distribution. With the recent acquisition of five additional state-of-the-art facilities strategically located across the U.S., we now deliver to customers across the United States and Canada —every single day! For over 40 years, we’ve been redefining production and safety processes, building strong partnerships, and creating endless possibilities for our diverse customers—from restaurants and supermarket prepared food operations to convenience store chains and beyond. At F&S, we are fueling families with nutrition, innovation, and convenience, turning meals into memorable moments. By combining cutting-edge technology, deep-rooted customer relationships, and operational excellence, we are shaping the future of fresh—from farm to family. We’re not just about food; we’re about people. Recognized as a Great Place to Work for three consecutive years, our team of 2,100 full-time employees drives our culture forward by living our values every day. If you’re ready to be part of a company that values innovation, excellence, and community impact, join us as we embrace our next exciting chapter of growth. Together, we’re planting the seeds of progress and nourishing a fresh, healthy future for everyone! JOB SUMMARY As a Sanitation team member, this person is responsible for properly cleaning and sanitizing the facility, warehouse, and production areas in accordance with strict food safety standards. Regular tasks may also include properly cleaning parts, equipment, conveyors, production line equipment, and various other areas of the building. Uses cleaning materials as instructed and in accordance with best food safety practices. This is an evening shift. Ensure maximum efficiency while maintaining the highest standards of legislative, compliance, and meeting company specifications. Provides direction, training, and motivation to team members, using recognition, constructive feedback, and other rewards with appropriate discretion in a continuous improvement environment. Follows all health and safety standards and enforces the use of PPEs. Ensures the use of machinery, chemicals, and tools are used in accordance with company policies and are properly documented.
Requirements
- High School Diploma, GED, or equivalent education.
- Previous work experience in a food manufacturing facility is helpful.
- Bilingual English / Spanish is helpful but not required.
- Able to work nights and weekends on a regular basis.
- Ability to work overtime hours when needed.
- Knowledge of routine Good Manufacturing Practices (GMPs) and in a food environment
- Self-starter and able to work well in a fast-paced environment with shifting priorities.
- Ability to establish and maintain cooperative working relationships with employees at all levels of the organization.
- Knowledge of common safety requirements and expectations
- Demonstrated ability to be a team player.
- Ability to work in a cold/damp environment and stand for extended periods.
Nice To Haves
- Previous work experience in a food manufacturing facility is helpful.
- Bilingual English / Spanish is helpful but not required.
Responsibilities
- Responsible for maintaining a clean and sanitary environment and maintaining a safe working atmosphere.
- Responsible for proper cleaning and sanitizing of equipment, parts, rooms, and tools as outlined in the company SSOP procedures and follows all safety, quality, and GMP procedures.
- Consistently follows all standard operating procedures. This may include disassembling, cleaning, sanitizing, and reassembling parts, or equipment.
- Responsible for successfully disposing of waste, safe ways of working, and handling of chemicals and inventory.
- Understands the application of food-grade chemicals and their proper use.
- Follow all company safety requirements (LOTO, chemical use, PPE, etc.)
- Reports food safety-related issues to the management team.
- Follows all food safety, safety, environmental, and Good Manufacturing Practices (GMPs).
- Maintains inventory of sanitation supplies, ensuring all containers are properly labeled.
- Ensures that all equipment is in safe and operating status. Ensure that any issues are addressed in a timely manner.
- Perform other duties as assigned.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
