Hayford - C-Store Team Member

Kalispel TribeAirway Heights, WA
Onsite

About The Position

Summary of Functions The Kalispel Market Team member is a multi-tasked position. This position greets our guests (customers), complete sales transactions, and other duties as necessary to ensure our guests have great experience. Essential Duties and Responsibilities Operational Adherence: Follow cash handling procedures. Greet guests, complete sales transactions, and perform other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image for the guest and team. Maintain organizational standards of quality, service, cleanliness and sanitation and safety. Maintain product knowledge: Know the products, presentations, and prices of all products and specials. Complete cleaning and stocking (restocking) duties in accordance with the appropriate daily operating procedure. Prepare and/or restock any necessary fresh condiments. Responsible for the proper use of gloves, utensils, and portion size of each item, including temperature of all products, and the quality presentation of all products. Greet guests. Engage in additional conversation with guest while performing duties. Assist other stations when able. Greet, check in, and check out RV Park guests as they arrive and depart. Charge and instruct guests regarding RV dump procedures as well and responsible for the proper dispensing of LPG from main tanks. (This only applies to Kalispel Market Cusick location) Opening, Shift Change and Closing: Perform cleaning, set-up and breakdown duties as directed by management and position requirements. Ensure inventory control/protection of organizational assets. Available and willing to work any changes in hours deemed necessary for Business Levels. Responsible for maintaining a consistent, regular good attendance record. This job description does not list all of the duties of this position. You may be instructed by management to perform other duties as assigned

Requirements

  • Six months of related experience is preferred.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Good verbal communications.
  • Ability to work well in a team environment.
  • Basic to intermediate computer literacy a plus.
  • Ability to follow direction in a fast-paced environment.
  • Ability to manage time effectively.
  • A Propensity to provide Superior Guest Service.
  • Maintain smile and pleasant demeanor.
  • Ability to obtain and maintain a Kalispel Tribal Work Permit.
  • Minimum age requirement of 18 years old.
  • Payment Card Training.
  • Valid health card.
  • Hepatitis A & B vaccination.
  • Washington State Food Handler Permit within 14 days of start.
  • Mandatory Alcohol Server Training (MAST) certification.
  • Available and willing to work any changes in hours deemed necessary for business levels.
  • Participate in MASTRVP Program.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Good verbal communications.
  • Ability to work well in a team environment.
  • Ability to follow direction in a fast-paced environment.
  • Ability to manage time effectively.

Nice To Haves

  • Basic to intermediate computer literacy a plus.

Responsibilities

  • Follow cash handling procedures.
  • Greet guests, complete sales transactions, and perform other duties as necessary to ensure a smoothly run shift while maintaining a sincere, caring and personable image for the guest and team.
  • Maintain organizational standards of quality, service, cleanliness and sanitation and safety.
  • Know the products, presentations, and prices of all products and specials.
  • Complete cleaning and stocking (restocking) duties in accordance with the appropriate daily operating procedure.
  • Prepare and/or restock any necessary fresh condiments.
  • Responsible for the proper use of gloves, utensils, and portion size of each item, including temperature of all products, and the quality presentation of all products.
  • Engage in additional conversation with guest while performing duties.
  • Assist other stations when able.
  • Greet, check in, and check out RV Park guests as they arrive and depart.
  • Charge and instruct guests regarding RV dump procedures as well and responsible for the proper dispensing of LPG from main tanks. (This only applies to Kalispel Market Cusick location)
  • Perform cleaning, set-up and breakdown duties as directed by management and position requirements.
  • Ensure inventory control/protection of organizational assets.
  • Available and willing to work any changes in hours deemed necessary for Business Levels.
  • Responsible for maintaining a consistent, regular good attendance record.
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