C-Store Lead Cook - 392

Terrible Herbst•Las Vegas, NV

11d•Onsite

About The Position

We pride ourselves on the culinary creations served from our kitchen and are looking for an experienced and passionate Cook to help support our team. The ideal candidate for this position has previous experience and enjoys working in a busy restaurant environment and can take direction well and multi-tasking effectively. If you have restaurant industry experience and a passion for food and strong customer service, please to us today.

Requirements

At least 2 years of experience as a cook in a fast paced, high-volume restaurant
Basic working knowledge of knives and knife skills
Working knowledge of kitchen equipment to include, but not limited to a slicing machine, juicer, small wares equipment
Working knowledge of health, safety, and sanitation procedures
Working knowledge of weights, measures, and various cooking techniques
Professional appearance and demeanor

Responsibilities

Maintain solid knowledge of all food products and can skillfully culinary techniques
Monitor and maintain cleanliness, sanitation, andanization of assigned work areas
Transport supplies from the storeroom and stock in designated areas
Start prep work on items needed for the menu of the day
Prepare all menu items following recipes and yield guide
Ensure all products are rotating on a first-in, first-out philosophy
Ensure all requisitions are processed properly and placed in designated area
Properly label and detail products to ensure safekeeping and sanitation
Maintainplete knowledge of andply with all departmental policies/service procedures/standards
Maintainplete knowledge of correct maintenance and use of equipment
opening duties such as setting up workstation with required tools, equipment, and supplies; inspecting the cleanliness
Organize all the various prep items needed from different areas to ensure that all items are in place and ready for service