Busser/Server Assistant - Grand Canyon South Rim

XanterraGrand Canyon Village, AZ
80d$14

About The Position

Live. Work. Explore. as a part of our Food & Beverage team in Grand Canyon National Park! Grand Canyon National Park Lodges operates 6 hotels, 7 retail shops, and various restaurants and dining facilities in the historic Grand Canyon Village. No matter what your job is, you will be a proud steward of the park and play an essential role in providing warm and friendly hospitality to our guests! As one of the Seven Natural Wonders of the World, Grand Canyon National Park is a place of remarkable beauty, peace, scenic grandeur and top-notch hospitality. We're hiring Server Assistants to Live. Work. Explore. at the South Rim of the Grand Canyon!

Requirements

  • Ability to professionally interact with a broad cross-section of dining room guests.
  • Physical ability to properly lift and carry oval tray of plates, glasses and silverware.
  • Basic knowledge of ServSafe HACCP food sanitation program.
  • Must be able to pass ServSafe food handler training.
  • Ability to learn front of the house policies and procedures and carry them out at all times while on duty.
  • Must be available for evening shifts, weekends, and holidays.

Responsibilities

  • Set tables according house standards and meal period placements.
  • Clear finished tables in an expedient manner.
  • Clear set tables of excess settings after guests have been seated.
  • Clean area around assigned section throughout the seating period.
  • Take dirty used dishes to the dish station and breakdown according to standards for the Kitchen Utility personnel to wash.
  • Assist the Servers as needed and/or assigned by the Service Manager.
  • Bring any guest complaint(s) or issue(s) to the immediate attention of the Service Manager or Unit Manager.
  • When necessary notify the Host/Hostess of vacant tables ready for setting and number of settings needed.
  • Complete opening and closing side duties to standard, and assist other Bussers and/or Servers with side duties as needed.
  • Become familiar with dining room menus to properly answer any guest questions regarding such.
  • Adhere to ServeSafe HACCP food sanitation program.
  • Adhere to all safety and risk management policies while performing tasks.
  • Other duties as assigned.

Benefits

  • Medical, Dental, Vision
  • Paid Time Off and Holidays
  • Disability Insurance
  • 401k with match
  • Life and AD&D Insurance
  • Employee Assistance Program
  • Wellness Programs
  • Free Grand Canyon National Park pass
  • Rec Center - Fitness Equipment, Computers, and Free WiFi
  • Paid Day off on your birthday
  • Discounted mule rides
  • Free Grand Canyon Railway Train Rides
  • Retail, Lodging and Travel Discounts
  • Planned employee trips and activities
  • $350 Referral Bonus Program
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