Busser/Runner - Tinsel Tavern

Ballpark Village•Saint Louis, MO

66d

About The Position

As a Holiday Bar Team Member, you'll play a key role in bringing the spirit of the season to life. You'll craft holiday cocktails, don festive attire, and engage guests with cheer-you're part performer, part mixologist, and a full-time holiday ambassador. Your goal is to ensure every guest leaves feeling as if they've just stepped out of a Hallmark movie, with even better drinks. This role requires wearing holiday themed costumes. Responsibilities include entertaining guests, spreading holiday cheer, and being available for photo opportunities.

Requirements

Prior customer service and/or restaurant experience preferred.
Must speak fluent English, other languages preferred.
Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.
Reading and writing abilities are utilized often to answer guest's questions regarding the menu.
Basic mathematical skills are used frequently.
May be required to work nights, weekends, and/or holidays.
Strong ability to provide attention to detail.
Carrying or lifting items weighing up to 75 pounds.
Handling objects (including food and utensils), products, and bussing tubs/trays.
Standing, bending, stooping, and kneeling.
Must be able to move about the entire facility safely and efficiently.

Responsibilities

Provide an energetic, outgoing, fun personality while maintaining professionalism.
Perform varied duties to ensure all aspects of the proper steps of service.
Offer polite, professional, and courteous customer service.
Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner.
Maintain service stations in a clean and orderly manner throughout shift.
Clear and clean tables in a timely manner.
Reset tables according to specifications of location.
Perform more than one task at a time.
Offer polite, professional, and courteous customer service.
Communicate effectively with co-workers.
Communicate with guest clearly, patiently, courteously and with good humor.
Complete all side work as assigned.
Maintain a clean and orderly work area to ensure safety.
Clear all empty tables and set tables for new guests.
Restock service stations.