Busser - Part Time

Kimpton HotelsWest Hollywood, CA
75d

About The Position

At Kimpton, we believe that heartfelt, human connections make people's lives better, especially for our employees. Our founder, Bill Kimpton, initiated a new boutique hotel standard that fosters genuine connections. Your work here has meaning, as you are here to improve the lives of coworkers, guests, and communities. Every day, you can make a difference in your unique way, and you can expect the same in return. It all starts with you. Our culture, born from an entrepreneurial spirit in San Francisco in 1981, celebrates individuality and creativity. We seek out people who can be themselves at work, as this leads to a vibrant and empowering environment. Guests feel this energy, and you will too.

Requirements

  • 1 year of experience in a similar or supportive role is preferred.
  • Food Handler Certification (if applicable).
  • Knowledge or ability to learn the restaurant point-of-sale system.
  • Ability to prioritize multiple tasks in a dynamic environment.
  • Hardworking, dedicated, with a real passion for hospitality.
  • Flexible schedule and able to work evenings, weekends, and holidays when needed.

Responsibilities

  • Maintain a clean dining area by bussing tables efficiently and courteously.
  • Act as an advocate for the restaurant and create personal experiences for guests.
  • Develop relationships with guests to encourage their return.
  • Clean and set tables to restaurant standards.
  • Deposit dishes appropriately in the dish-room or specified area.
  • Pull dirty plates from tables while guests are still seated.
  • Serve beverages promptly.
  • Stock bussing stations.
  • Clean stations, including sweeping the floor using provided tools.
  • Perform buffet set-up and refill if needed.
  • Assist other restaurant personnel with tasks when necessary.

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What This Job Offers

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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