Busser/Food Runner

TBK Bank Sports Complex•Bettendorf, IA

39m

About The Position

Located near the TBK Bank Sports Complex, Iron Tee Golf is a must-visit destination for anyone looking to take their golf game to the next level! Our high-tech three-tier driving range boasts top-of-the-line equipment and real-time ball tracking technology, making it easy to perfect your swing and track your progress. And when you’re ready to take a break from the range, head inside to our indoor mini-golf arcade for a fun-filled round of challenging obstacles and exciting courses. Hungry? No need to look for a restaurant— you can grab a bite to eat at our full-service kitchen.

Requirements

Must be 16 years of age or older.
Familiarity with restaurant standards and hospitality
Good communication skills, and experience working with staff on all levels.
Ability to stand for hours at a time, including maneuvering up and down stairs.
Must be able to lift to 25 pounds at-a-time without assistance.

Responsibilities

Provide exceptional customer service to all guests by greeting them warmly and ensuring their needs are met throughout their visit.
Clear tables of used dishes, glassware, and utensils promptly after guests finish their rounds or meals.
Set tables with clean utensils, napkins, and condiments to ensure they are ready for the next group of guests.
Maintain a steady flow of table bussing to ensure tables are available for incoming guests without unnecessary delays.
Collect dirty dishes, glassware, and utensils from tables and return them to the dishwashing area.
Empty trash cans and replace trash bags as needed throughout the dining and entertainment areas.
Assist kitchen staff by delivering food orders to the correct tables promptly and ensuring orders are complete and accurate.
Verify that the food matches the order ticket and inform servers or kitchen staff of any discrepancies.
Maintain effective communication with the kitchen and servers to coordinate food delivery efficiently.
Keep the dining area stocked with essentials such as napkins, condiments, and straws.
Interact with guests courteously, answer basic questions, and provide assistance as needed.
Regularly clean and wipe down dining tables, chairs, and highchairs to maintain a clean and inviting atmosphere.
Assist with closing tasks, including cleaning and resetting tables, restocking supplies, and preparing for the next shift.
Collaborate with other bussers, food runners, servers, bartenders, and kitchen staff to ensure a smooth and efficient operation.