BUSPERSON TIPPED -SEASONAL

Hard Rock Hotel & Casino Atlantic CityAtlantic City, NJ
315d

About The Position

The Busser is responsible for preparing dining rooms for use, cleans appropriate areas, and sets tables for further use ensuring a positive guest experience.

Requirements

  • Minimum of six (6) months experience in food service or customer service preferred
  • Able to work a varied work schedule to include nights, weekends, and holidays
  • Must be able to communicate effectively
  • Be flexible and adaptable to change
  • Adheres to state liquor laws and beverage control procedures that pertain to serving and handling

Responsibilities

  • Set- up/ Replenish server stations with polished china, glassware and silverware
  • Set- up/ Replenish server stations with condiments for service
  • Ensure place settings are appropriate and each guest has a napkin, polished silverware, and any other item this is part of the standard place setting
  • Utilize trays for pre-bussing & bussing tables; all trays are to be organized with safety in mind
  • All soiled china, glass and silverware trays are to deliver to dish room; discarding all trash in designated bins
  • All soiled linen is to be bagged up and removed to designated area
  • Maintain cleanliness of work areas throughout the shift, practicing clean as you go procedures
  • Notify management of any maintenance repair issues
  • Complete any additional reasonable requests by management
  • Check with supervisor before leaving at end of shift

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Administrative and Support Services

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