Busperson - Cascade (Part Time)

Loews Hotels & Co•Tucson, AZ

About The Position

Relax and recharge at Loews Ventana Canyon Resort, a top choice among Arizona luxury resorts. Whether you explore the best of Tucson or enjoy the stunning Catalina Mountain range, you can consider us your desert oasis. Welcome to a Sonoran Escape for the Senses. Job Title: Bar Busperson Reports To: Bar Manager Who We Are: Founded in 1960, Loews Hotels & Cooperates iconic hotels and resorts across the U.S. and Canada. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Growth and belonging start here; you’ll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role—from Guest Services to Finance, Culinary to IT—offers opportunities to grow and make a meaningful impact. Creating a Team Member experience where you belong no matter what race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us. What We Offer: Competitive 401(k) & company match Paid Sick Days, Vacation, and Holidays, Paid Bereavement Pet Insurance and Paid Pet Bereavement Training & Development opportunities, career growth Team Member Hotel Rates, other discounts, perks and more What We’re Looking For: The Bar Busperson plays a vital role in delivering exceptional guest experiences by maintaining clean, organized, and inviting bar and dining areas. Responsibilities include clearing tables, resetting spaces, and assisting with restocking to support seamless service. This position is ideal for individuals who excel in fast-paced, team-oriented environments and take pride in ensuring smooth operations. Who You Are: Friendly and polite demeanor with a willingness to assist guests with their needs. Collaborate effectively with servers, kitchen staff, and management to ensure smooth service. Work quickly and effectively to maintain service flow, particularly during busy times.

Requirements

Previous experience in a restaurant or hospitality setting preferred.
Strong attention to detail and ability to work efficiently in a fast-paced environment.
Excellent communication and interpersonal skills, with a friendly and customer-oriented attitude.
Ability to lift and carry heavy trays, dishes, and other items.
A bility to work flexible schedule to include nights, weekends and holidays

Responsibilities

Clear and clean tables or bar areas efficiently, removing used dishes, glassware, and utensils to maintain a tidy environment.
Reset seating areas with clean linens, utensils, glassware, and other essentials to prepare for the next guests.
Support bartenders and servers by delivering food, drinks, and condiments as needed.
Greet guests warmly and assist with requests, such as refilling drinks or providing additional items.
Assist with delivering snacks, appetizers, or other table-side items as directed by servers or leadership.
Maintain cleanliness across all areas, including floors, seating, and surfaces, to ensure a welcoming environment.
Regularly remove trash and ensure waste areas are tidy and sanitary.
Clean spills promptly to provide a safe and enjoyable atmosphere for guests and staff.
Keep workstations and service areas stocked with essential items like napkins, utensils, glassware, and condiments.
Restock beverage and supply stations throughout the shift to support efficient operations.
Organize and maintain storage areas for easy access and efficiency.
Assist with post-service duties, such as resetting tables, cleaning surfaces, and preparing the area for the next shift.
Ensure all areas are properly set and ready for upcoming guests or shifts.
Perform additional duties as assigned to support bar and dining operations.