Bus Person + Reports to General Manager POSITION RESPONSIBILITIES + Busses and cleans guest tables in the dining room and acts as a server assistant + Delivers trays of dirty dishware to the dish room and stocks service area with clean dishware. + Cleans floors and removes garbage in front of house and back of house, restrooms, and parking lot. + Maintains and services restrooms Qualifications POSITION REQUIREMENTS + Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant + Transports dirty plates, glasses, and baskets to and from dining room, service bar, and the kitchen about 30 times per shift + Reading, writing, basic math, and verbal communication skills required. + Mobility required during the entire shift Perform such similar, comparable, or related duties as may be required or assigned.
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Career Level
Entry Level
Education Level
No Education Listed