Burger Brothers Cashier - PT

Boyd Gaming Corporation•Cincinnati, OH

47d

About The Position

(The following statements are intended as general illustrations of the work in this job class and are not all inclusive for specific positions.) Deliver internal and external guest service the Boyd Gaming Way Always exhibit a friendly and approachable demeanor. Be polite and courteous when speaking with guests and team members. Look for and act upon opportunities to assist guests and team members. Be sincere and genuine during all interactions. Be prepared with the knowledge and skill required to be responsive to guests and team member's needs and questions. Responsible for learning and being familiar with all of Boyd Gaming's room outlets, Cashier functions, and for being able to answer general questions regarding the property. Provide superior guest service by positively affecting interactions with guests and team members. Inform guests of restaurant specials, feature items and personal favorites. Assist customers in the selection and purchase of menu items. Work in cooperation with other service personnel to provide a high quality of service. Prepare a variety of food & beverage orders according to established recipes and outlet standards. Accurately account for and collect payment for all drink orders through POS system in a timely manner. Ensure outlet is setup, maintained and stocked according to established standards, continuously making sure all areas are clean and organized. Use and maintain all assigned areas and equipment in a sanitary, safe and effective manner. Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant. Carry out duties with attention to detail, sanitation and safety. Ensure dining and serving areas are set up and maintained according to standard. Responsible for ensuring proper cleaning and storage of dishware, utensils and equipment at the end of the shift. Maintain a well-groomed, neat and clean appearance. Observe and adhere to Health Department regulations regarding food handling, storage and cleanliness of work environment. Abide by all State, State Gaming, Federal and Corporate liquor Regulations. Also pertaining to serving alcoholic beverages to minors and intoxicated guests. Limit problems related to guests' excessive drinking by providing responsible alcohol service and applying any training from the responsible alcohol certification course. Participate in liquor glassware removal, ensuring compliance with all Ohio Gaming Commission regulations. Possess the resiliency to deal with difficult guests in all types of business conditions and possess the ability to work harmoniously with coworkers. Perform all job functions in conjunction with the guidelines describes in the Standard Operating Procedures manual to ensure consistent execution of company and department standards. Perform other duties as assigned by management.

Requirements

Demonstrated ability to effectively communicate guests
Demonstrated money-handling and math skills
Demonstrated ability to operate computerized cash register.
These skills and abilities are typically acquired through at least 6-months on-the-job training or experience directly related to the accountabilities specified.

Responsibilities

Deliver internal and external guest service the Boyd Gaming Way
Responsible for learning and being familiar with all of Boyd Gaming's room outlets, Cashier functions, and for being able to answer general questions regarding the property.
Provide superior guest service by positively affecting interactions with guests and team members.
Inform guests of restaurant specials, feature items and personal favorites.
Assist customers in the selection and purchase of menu items.
Work in cooperation with other service personnel to provide a high quality of service.
Prepare a variety of food & beverage orders according to established recipes and outlet standards.
Accurately account for and collect payment for all drink orders through POS system in a timely manner.
Ensure outlet is setup, maintained and stocked according to established standards, continuously making sure all areas are clean and organized.
Use and maintain all assigned areas and equipment in a sanitary, safe and effective manner.
Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant.
Carry out duties with attention to detail, sanitation and safety.
Ensure dining and serving areas are set up and maintained according to standard.
Responsible for ensuring proper cleaning and storage of dishware, utensils and equipment at the end of the shift.
Maintain a well-groomed, neat and clean appearance.
Observe and adhere to Health Department regulations regarding food handling, storage and cleanliness of work environment.
Abide by all State, State Gaming, Federal and Corporate liquor Regulations.
Limit problems related to guests' excessive drinking by providing responsible alcohol service and applying any training from the responsible alcohol certification course.
Participate in liquor glassware removal, ensuring compliance with all Ohio Gaming Commission regulations.
Possess the resiliency to deal with difficult guests in all types of business conditions and possess the ability to work harmoniously with coworkers.
Perform all job functions in conjunction with the guidelines describes in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.
Perform other duties as assigned by management.