Broiler Cook

Boyd Gaming • Kenner, LA

253d

About The Position

We are seeking an experienced Broiler Cook to join our kitchen team in Kenner, United States. In this role, you will be responsible for preparing high-quality steaks and other proteins using broiler equipment while maintaining excellent food safety standards and customer satisfaction.

Requirements

• Minimum of 6 months of experience as a Broiler Cook
• Demonstrated proficiency in operating broiler and high-heat cooking equipment
• Strong knowledge of food safety standards and temperature control
• Physical ability to stand for extended periods and lift up to 75 pounds
• Capability to perform essential physical tasks including reaching, bending, and kneeling
• Excellent time management and organizational skills
• Strong communication abilities and team collaboration
• Basic math skills for inventory management
• Ability to work efficiently in a fast-paced, high-temperature environment
• Current food safety certification or ability to obtain required certifications

Responsibilities

• Prepare and cook premium quality steaks and proteins using broiler and high-heat cooking equipment
• Execute precise temperature control and cooking techniques according to customer specifications
• Maintain cleanliness and organization of workstation and storage areas
• Monitor and manage inventory levels, including proper rotation and storage
• Follow standardized recipes and portion control guidelines
• Implement strict food safety and sanitation protocols
• Coordinate with kitchen and service staff to ensure efficient food preparation
• Process food orders accurately and in a timely manner
• Maintain proper stock levels and communicate inventory needs

What This Job Offers

• Industry: Accommodation